NEWS

1/9/25

*Extended period [Grand Opening Commemorative Plan] Offered at a limited time price

12/20/24

Notice of Change of Business Hours (from December 23)

12/13/24

Business Hours during the Year-end and New Year's Holidays

10/31/24

Wednesday, December 4, 2024 Botanico Ogimachi Koen and Ogimachi Chaya Two stores open at the same time!

ABOUT

All-day dining based on the concept of “botanicals

Btanico Ogimachi Park features a landscape design that blends into the natural surroundings of Ogimachi Park.
The natural interior with brass gold and lighting accents combines healing and restaurant charm. Enjoy delicious Mediterranean-inspired cuisine in a relaxing restaurant that changes its expression at each hour of the day, from morning to dinner.

Cauliflower and Beetroot Hummus

¥ 1,100
Mussels with garlic butter and petit pie

¥ 1,500
Steamed mussels with white wine

¥ 1,300

Spaghettini with shiso leaves japonese genovese

¥ 1,500
Cream Risotto with Porcini and Green Onion

¥ 1,900
Truffle Carbonara Tagliatelle with Kagoshima Chami Pork Bacon

¥ 2,100

Spiced Grilled Tuna with Mediterranean Vegetable Sauce

Bluefin tuna is served medium rare with a Mediterranean-inspired concasse of colorful vegetables in a Spanish Romesco sauce arrangement.

¥ 2,600
Red Shrimp Garlic Shrimp with Setouchi Lemon Remoulade

Red shrimp garlic shrimp wrapped in kadaif with a sour aioli sauce.

¥ 1,600
“Lamb Kebab” lamb and vegetable brochette with tzatziki sauce (2)

Spicy seasoned lamb and vegetables are combined with a sour yogurt sauce to create a complex flavor.

¥ 2,800